Fifth Avenue Sushi is proud to welcome Chef Varamon Prua as our Executive Chef. A passionate sushi chef and Japanese cuisine enthusiast, Chef Prua has been perfecting his craft for more than 18 years. His dedication to authentic sushi preparation and exceptional Japanese cuisine is reflected in every dish he creates, with the goal of providing every guest with a complete and memorable Japanese dining experience.
A Lifelong Craft
Chef Prua believes that mastering the art of sushi is a lifelong journey. He continually studies traditional Japanese techniques while exploring new culinary trends from around the world, always striving to refine his skills and elevate the dining experience.
Philosophy: Nothing Beats Freshness
His philosophy is simple: nothing beats freshness. Every sushi order is prepared fresh, only after an order is placed — nothing is pre-made — ensuring the highest quality, flavor, and presentation.
Visit Chef Prua
Chef Prua warmly welcomes his longtime guests, as well as those discovering his cuisine for the first time, to visit him at Fifth Avenue Sushi, located at 118A 5th Ave SE in downtown Calgary. He looks forward to sharing his passion for authentic Japanese cuisine with you.